Baby Food Recipes
Sunkist® Mason Jar Lemon Pies with...
Old-fashioned lemon meringue pie goes modern in this adorable presentation. This recipe uses egg yolks in the filling and the whites for the meringue. Be very careful when separating the eggs; to whip up fluffy, the...
Why make your own Baby Food
Your baby starting solids doesn’t have to be difficult. In fact, making your own baby food is probably easier than you think! We know what you’re thinking, why make your own food when you can just buy it? You...
Give thanks for less time in the kitchen
If you are hosting Thanksgiving this year, SupperWorks can help with these fun time saving tips. 1. Plan ahead. Make a list of everything you need from tablecloths and napkins, to drinks and food. Spend a bit of time...
The Ultimate School Lunch Checklist For...
Its September and school lunches are back in the news – mostly because everyone quickly runs out of ideas of what to put in them. There seems to be two camps on school lunches– on the one side we have those that...
Go Camping: Healthy Eating and Decadent...
I just returned from what was one of the wettest camping trips ever. It wasn’t a sleep-in-the-van-overnight “oops the tent REALLY leaks” wet like we experienced on our 2012 camping adventure but it did rain for a...
How much formula do I feed my baby?
Being a new parent can be overwhelming. One of the biggest concerns when you have a newborn is making sure they are getting enough milk. When you’re breastfeeding it’s convenient to feed on demand. While you...
Fennel Salad with Sunkist® Ruby...
You can make the vinaigrette in advance and keep any extra for your favorite green salad or drizzle over grilled shrimp, fish or chicken. Makes 4 servings 1 large bulb fennel (about 2 cups shaved) 3 Sunkist®...
Sunkist® Citrus Marinated Slow-Cooked...
This salmon preparation is perfect to serve to a crowd. Slices of citrus baked over the top, and the low-and-slow cooking method keeps it moist. Makes about 6 servings Salmon 1 small side of salmon with skin,...
Feeding Your Baby: Starting Solids
“Exclusive breastfeeding for six months is the optimal way of feeding infants. Thereafter infants should receive complementary foods with continued breastfeeding up to two years of age or beyond.” – World Health...
Get Your Grill Fired Up this Spring
Hardcore grillers may brave the cold temperatures and keep their barbecue fired up throughout the winter, but a great many people are looking forward to the arrival of spring so they can pull out their grill and start...
Bone In Pork Chop With Mustard Cream...
Bone In Pork Chop With Mustard Cream Sauce and Dilly Roast Garlic Potatoes. A whole meal. A hearty meal. Oh and it was pretty good too. This meal fell into so many categories, there’s the pork, then the sauce, and the...
Pamper Mom this Mother's Day
Let's face it! As moms we deserve a little TLC too. Even if it is only one day of the year. Here are some great ways for mom to enjoy Mother's Day this year. Give mom a homemade beauty treatment. Blend up one...
